Trade Organizations
To learn more about our Trade Organizations, click on the logos or links below to visit an organization’s website.
- American Association of Meat Processors (AAMP)
- American Chemistry Council – Plastics Division
- American Culinary Federation
- American Meat Institute
- Efficient Foodservice Response (EFR) Initiative – Canada
- EPS Industry Alliance
- Food Marketing Institute
- Food Processing Suppliers Association (FPSA)
- Foodservice Packaging Institute
- Grocery Manufacturers Association (GMA)
- GS1 US
- Industrial Supply Association (ISA)
- International Dairy Deli Bakery Association (IDDBA)
- International Dairy Foods Association (IDFA)
- International Flight Services Association (IFSA)
- National Association of Convenience Stores (NACS)
- National Association of Wholesalers-Distributors
- National Confectioners Association
- National Fisheries Institute
- National Frozen & Refrigerated Foods Association
- National Grocers Association (NGA)
- National Paper Trade Association
- National Pork Producers Council
- National Restaurant Association
- North American Meat Association
- Retailer Owned Food Distributor & Associates (ROFDA)
- The Food Industry Center, Univ. of Minnesota
- The Food Institute
- U.S. Poultry and Egg Association
- United Fresh Produce Association
- World Alliance for Retail Excellence & Standards